Creamy fish curry - so yummy, so quick and so easy! Been made twice already and already is going to be a firm favourite.
Piri-piri chicken with spicy rice - nice, simple, but not particularly exciting. I would probably make this again.
French rhubarb tart - I failed on this one. First time of trying to make creme patiserie or however you spell it, and it looked fine in the fridge until I added the rhubarb and I couldn't manage to get my rhubarb juices to thicken into syrup. I ended up with a rhubarb slosh with sweet pastry. I didn't have a rectangular tray but I don't think that really made any difference in the end. Overall, this was yummy, but didn't hold together at all...
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